Course Overview

The individual at work prepares the poultry farm for the placement of chicks and carries out their feed, water, litter, brooding, and health management to raise broiler chicks according to the market's standards. As per standards, the Broiler Farm Worker should not work independently, should be laborious, and must have the ability to make operational decisions about his area of work. This course will enhance his or her knowledge under the guidance of an expert or trainer. Enroll today and learn how to start your Broiler Poultry Farm Operation.

Key Highlights

  • Ensuring the birds have access to food and water
  • Utilize proper biosecurity standards when entering and exiting houses
  • Control temperature of houses for ultimate bird comfort
  • Adequate operational knowledge understanding to perform required task

Pre - Requirements

  • HSC

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